Pizza au saumon et poivrons au Cook Expert

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pizza au saumon et poivrons au Cook Expert. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pizza au saumon et poivrons au Cook Expert is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Pizza au saumon et poivrons au Cook Expert is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pizza au saumon et poivrons au Cook Expert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza au saumon et poivrons au Cook Expert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza au saumon et poivrons au Cook Expert is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza au saumon et poivrons au Cook Expert estimated approx 30 mn.

To begin with this particular recipe, we have to prepare a few components. You can cook Pizza au saumon et poivrons au Cook Expert using 7 ingredients and 5 steps. Here is how you cook that.

Une pizza savoureuse aux couleurs de l'été, variante de la pizza blanche...😋😋😋
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Ingredients and spices that need to be Get to make Pizza au saumon et poivrons au Cook Expert:

1. 1 pâte à pizza
2. 2 petits poivrons (ici un vert et un jaune)
3. 1 tomate
4. 200 ml crème légère
5. Ail des ours ciselé
6. Sel et poivre
7. 4 pavés de saumon sans la peau

Steps to make to make Pizza au saumon et poivrons au Cook Expert

1. Étaler la pâte sur un silpat 40/30 cm préalablement fariné en retournant les bords, et déposer le tout sur une plaque de four 40/30 cm.
2. Rincer les poivrons et tomate. Couper les poivrons en 2 et retirer les graines. Équeuter la tomate. Émincer le tout au disque 2 dans la midi cuve.
3. Couper les pavés de saumon en petites tranches fines.
4. Déposer les morceaux de saumon sur la pâtes, recouvrir avec les poivrons et tomate émincés.
   Verser la crème, saupoudrer d'ail des ours ciselé, saler et poivrer.
5. Enfourner à mi hauteur à 210° pendant 30 mn. (+ou- selon le four)
   Bon appétit !

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