Rillettes de sardines

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Rillettes de sardines. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rillettes de sardines is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Rillettes de sardines is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Rillettes de sardines, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rillettes de sardines delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rillettes de sardines is 1 pot. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rillettes de sardines estimated approx 2 mn.

To get started with this recipe, we must prepare a few ingredients. You can have Rillettes de sardines using 8 ingredients and 4 steps. Here is how you cook it.

#recettesestivales
Cette recette est adaptée au programme Weight Watchers

Ingredients and spices that need to be Prepare to make Rillettes de sardines:

1. 1 boîte sardines au naturel
2. 40 gr ricotta
3. 50 gr petit suisse ou yaourt grec
4. Échalote hachée
5. Ciboulette ciselée
6. 1 CS moutarde à l’ancienne
7. Sel, poivre
8. Pois gourmands (facultatif)

Instructions to make to make Rillettes de sardines

1. Égoutter les sardines
2. Dans un bol, mélanger la ricotta avec le petit suisse, la moutarde. Ajouter l’échalote hachée et la ciboulette ciselée. Mélanger. Incorporer les sardines. Écraser à la fourchette. Assaisonner
3. Verser dans un pot. Mettre au frigo quelques minutes
4. Cuire les pois gourmands dans un grand volume d’eau 2 mn (ils doivent rester croquants). Égoutter. Refroidir sous l’eau froide. Garnir de rillettes de sardines !!!!!!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Speedy Rillettes de sardines. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!