Poêlée de légumes

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Poêlée de légumes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Poêlée de légumes is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Poêlée de légumes is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Poêlée de légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poêlée de légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Poêlée de légumes using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Poêlée de légumes:

1. 1 navet boule d'or
2. 1/2 patate douce
3. 130 g haricots rouges
4. 1/2 butternut
5. 1 oignon rouge

Steps to make to make Poêlée de légumes

1. Couper les légumes en dés et les faire cuire dans l'eau salée 10 minutes
2. Émincer l'oignon et le faire revenir avec les légumes dans un peu d'huile
3. Ajouter les haricots rouges et mélanger.
   
   Laisser cuire 5 minutes

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